In true Mexican spirit, we offer a lively,  casual dining experience. Relax after a day of adventure, or prepare for a night of fun in our dining room that features décor straight from Mexico. Vegan, Gluten-free, and Vegetarian options available. Our chefs are almost exclusively from Mexico, and they are cooking traditional meals, with a modern twist.


  • Guacamole 14

    Traditional Mexican recipe, with fresh avocad, lime juice, serrano chile fresh Pico de Gallo. Served with corn chips

  • Ceviche 14

    Fresh seasonal white fish cured in lime juice, with ripe tomato, onion, and cilantro. Finished with our house made chile vinegar. Served with corn tortilla chips

  • Pico de Gallo 8

    Ripe tomatoes, onions and cilantro with fresh lime juice and a hint of serrano chile. Served with corn tortilla chips

  • Ahi Tuna Tostadas 14

    Ash cured and seared Ahi Tuna on crispy corn tostadas. Topped with smoky chile mayonnaise and fresh avocado

  • Aguachile 18

    Ceviche from the West Coast of Mexico. Scallops cured to order in a spicy “chile water” marinade. Served with crispy corn tostadas

  • The Three Amigos! 16

    Our signature Guacamole, Ceviche and Pico de Gallo. Served with corn chips

Queso fundido

This house speciality is a mixture of melted cheese and herbs. Topped with your choice of Verde or Roja salsa. Served with corn tortillas. 18

  • Prawns +9

    Prawns lightly seared and seasoned

  • Chorizo +5

    Mexican Chorizo

  • Cactus +5

    Seared cactus leaf and onions

  • Mushrooms +5

    Mixed mushrooms in Morita sauce


  • Tortilla Soup 10

    Our rendition of a Tortilla Soup. Tomato and Guajillo chile thick creamy soup, topped with homemade sour cream, feta cheese, avocado, and crispy tortilla strips | Add Pulled Chicken + 4

  • Lima 12

    Traditional Mayan broth with pulled chicken and crispy julienne corn tortillas

  • Avocado Green Salad 14

    Diced avocado, fresh greens and a mix of julienne radish, beets, and cucumber. Tossed with a bright citrus dressing and finished with cilantro and chile oil


Your choice of three tacos – mix & match the following to create your own meal

  • Baja Broccolini 7

    Broccolini in our crispy corn batter, served on a corn tortilla. Topped with fresh Pico de Gallo, Morita sauce and cilantro oil

  • Rajas Poblanas 7

    A blend of jalapeño, bell peppers and poblano peppers with seared onions and caramelized sweet corn. Served on a flour tortilla with melted cheese, and homemade sour cream

  • Morita Mushroom 7

    A medley of mushrooms seared with onions in Morita sauce. Served on a corn tortilla, finished with homemade sour cream and crumbled feta cheese

Mexican favourites

  • Arrachera 37

    8oz seasoned flank steak with baked baby butter potatoes, seasonal vegetables, seared mixed mushrooms, and roasted chile lemon

  • Spicy Ash Rubbed Ahi Tuna 36

    8oz Ahi Tuna seared with a chile ash rub. Served with Mexican red rice, baked seasonal vegetables, seared cactus leaf and roasted chile lemon


Choice of Roja or Verde sauce

  • Vegan 25

    Caramelized winter squash wrapped in fresh corn tortillas, and covered in sauce. Finished with seared nopales

  • Chicken 25

    Pulled chicken wrapped in corn tortillas and covered in sauce. Finished with homemade sour cream, feta cheese and onions


Mixture of sautéed bell peppers and onions, finished with melted cheese and salsa Macha. Served with either corn or flour tortillas, and your choice of the following;

  • Prawns 29

    Prawns marinated in a cilantro lime oil

  • Steak 28

    Seasoned flank steak

  • Chicken 26

    Chicken marinated with a mild chile oil

  • Vegetarian 26

    Roasted vegetables and mixed mushrooms


A platter of your choice served with grilled vegetables, onions, a spicy roasted chile and pumpkin seed salsa. Served with your choice of corn or flour tortillas

  • Chicken and Chorizo 28

    Dry ash rubbed chicken breast and Mexican chorizo

  • Vegetarian 30

    Seasonal vegetables baked and seared in cocoa butter with grilled cheese

  • Seafood 38

    Fresh Prawns, Octopus and scallops seared with cilantro lime oil


  • Seared Scallop Skewer 9
  • Seared Prawn Skewer 9
  • Ash Cured Ahi Tuna 9
  • Extra Enchilada 6
  • Refried Black Beans 3
  • Mexican Rice 3