Dinner Menu

For the Table

Flautas de Haba

Crispy tacos filled with a lima bean puree. Topped with a charred tomatillo avocado salsa, sour cream, feta cheese and arbol chile salsa  10.5


Handmade using fresh avocados and an exclusive blend of sweet peppers, pico de gallo and jicama  12.5

Queso Fundido

Mozzarella cheese baked with mushrooms pastor and smoked bacon. Served with salsa morita and corn tortillas  14.5

Tostada de Atún

Spiced, seared and cold smoked tuna on a crispy corn tortilla with Mexican slaw. Topped with zarandeado & chile de arbol syrup and avocado 12.5

Sopecito de Chorizo

Zesty Mexican chorizo, refried beans and shredded lettuce on a thick grilled corn tortilla. Topped with guajillo sauce, sour cream and feta cheese 11.5

Soup and Salad

Tortilla Soup

Traditional recipe with guajillo chile and fresh tomatoes. Topped with avocado, crispy tortilla strips, feta cheese and sour cream  8.5

Ensalada Casera

Mixed greens with fall vegetables, topped with toasted pumpkin seeds dusted with chile. Drizzled with a blackberry-pasilla dressing and tofu cream 11


A Mexican tradition! Slow braised shredded beef in a rich and robust broth. Accompanied with cilantro, onion, lime and morita chile sauce on the side 9.5

Taco de Ensalada Mexicana

A delicious blend of chickpeas, green and black beans mixed with cilantro, cabbage, spinach, tomato and jalapeno on a handmade grilled corn tortilla. Topped with Chef’s Mexican vinaigrette 11.5


Served on a flour tortilla with melted cheese, a drizzle of chipotle mayo and sides of guacamole and sour cream.

Select one of the following fillings:

Carne Roja

Slow roasted beef in a rich savory 3 chile sauce  16.5

Pollo Tinga

Pulled chicken slow roasted in a deep rich smoky tomato and chipotle sauce  16


Kid’s favourite! 12

Cochinita Pibil

Mayan style braised pork marinated in achiote spice  16


Fresh peppers, onions, baby arugula, zucchini and corn, sautéed in green salsa  15

Mexican Favourites

Chile Relleno

Roasted poblano pepper stuffed with braised beef and ground pork simmered in richly spiced onion gravy. Baked with mozzarella cheese and bathed in a tomato guajillo sauce. Served with Mexican rice and refried beans 21

Enchiladas de Mole

Two corn tortillas rolled around pulled chicken. Topped with a traditional chocolate-pasilla & guajillo sauce. Topped with feta cheese and sour cream. Served with Mexican rice 17

Enchiladas Verdes

Two Corn tortillas rolled around pulled chicken bathed in green tomatillo sauce. Topped with feta cheese, arugula and sour cream. Served with Mexican rice and refried beans 17

Adobo Grilled Arrachera Steak

Flank steak marinated in a trio of chiles. Grilled to medium rare. Served with charred green onions and jalapenos, Mexican rice, refried beans and fresh tortillas 24

Chicken Fajitas

Grilled chicken seasoned in homemade chile spice and green tomatillo sauce, tossed with peppers, onion and topped with cheese. Served with corn tortillas, Mexican rice and refried beans 18

Jackfruit Chile Relleno

Slow braised jackfruit with onions, potatoes, carrots, celery and tomatoes. Served with creamy corn sauce, Mexican rice and refried beans 19

La Taquería

Mix and Match available with Pollo Tinga, Carne Roja and Cochinita

With your choice of refried beans, Mexican rice or salad

Carne Roja 2 Tacos

Slow roasted beef in a 3 chile sauce. Topped with cilantro, onion and an authentic avocado salsa 12.75

Pollo Tinga 2 Tacos

Pulled chicken slow roasted in a deep rich smoky tomato and chipotle sauce. Topped with lettuce and feta cheese 12.75

Cochinita Pibil 2 Tacos

Mayan style pulled pork marinated in achiote spice. Topped with Mexican slaw and pickled red onion 12.75

Vegan Chorizo 2 Tacos

Quinoa cooked in chorizo style spices. Topped with, avocado salsa, pickled red onion and roasted cauliflower 12.75

Pescado 2 Tacos

A Mexican Corner classic. Sauteéd rockfish topped with southwest salad and pico de gallo. Drizzled with zarandeado dressing 14.50


Add mozzarella cheese  4

Mexican rice  5

Tortillas (4)  2

Refried beans  6