Summer Dinner Menu

For the Table

Vegan Chile Tostada

Quinoa, peppers and beans cooked with cumin, paprika and chiles. Served on crispy corn tortillas with creamy avocado salsa and topped with pickled vegetables  12.5

Flautas

Crispy tacos filled with a lima bean puree. Topped with a charred tomatillo avocado salsa, sour cream, feta cheese and guajillo chile salsa  10.5

Queso Fundido

Mozzarella cheese baked with mushrooms pastor and smoked bacon. Served with salsa morita and corn tortillas  14.5

Mango Aguachile

Cool and refreshing combination of prawns with fresh lime juice, mango, habanero, cucumber and avocado  14.25
**limited quantities available**

Tuna Tostaditas

Spiced and seared albacore tuna on crispy corn tortillas with Mexican slaw. Topped with zarandeado, arbol chile syrup and avocado  12.75

Guacamole

Handmade using fresh avocados and an exclusive blend of sweet peppers and fresh jicama. Served with corn tortilla chips  13.25

Soup and Salad

Tortilla Soup

Traditional recipe with guajillo chile and fresh tomatoes. Finished with avocado, crispy tortilla strips, feta cheese and sour cream  8.5

Corn Atole Soup

Vegetable and corn broth with mushrooms,onions, roasted poblano peppers, cilantro marinated tofu and crispy tortilla strips  9

Ensalada Casera

Mixed greens with spring vegetables, toasted chile dusted pumpkin seeds and red cabbage. Drizzled with a blackberry pasilla dressing and tofu crema  14.5 

Add Crispy Tofu  5

Quesadillas

Served on a flour tortilla with melted cheese, a drizzle of chipotle mayo and sides of guacamole and sour cream

Cochinita Pibil

Mayan style braised pork marinated in achiote spice  19

Pollo Tinga

Pulled chicken slow roasted in a smoky tomato sauce with potatoes, onions and garlic  19

Carne Roja

Slow roasted beef in a rich savory 3 chile sauce  19

Gringa

Roasted pork seasoned to perfection with a classic rub (Pastor) and layered with strips of fresh pineapple, cilantro and onion  19

Vegetarian

Fresh peppers, onions, baby arugula, zucchini and corn, sautéed in green salsa  19

Cheese

Kid’s favourite! 12

Mexican Favourites

Enchiladas Verdes

Corn tortillas (3) rolled around pulled chicken bathed in green tomatillo sauce. Topped with feta cheese, arugula and sour cream. Served with Mexican rice and refried beans  25.5

Hoja Santa Pork Ribs

Pork ribs braised with tomatillos, jalapeno and pasilla chiles. Smothered in sauce with green beans, blistered cherry tomatoes and pineapple mashed potatoes  27

Pescado al Pastor

Pastor marinated rockfish on a bed of pineapple mashed potatoes. Served with blistered cherry tomatoes and sauteéd green beans 27

Jackfruit Chile Relleno

Braised jackfruit with onions, potatoes, carrots, celery and tomatoes. Bathed in a rich velvety corn sauce. Served with Mexican rice and refried beans  24 – Add Cheese  3

Arrachera Steak

Flank steak marinated in pasilla, guajillo and ancho chile adobo. Cooked medium rare, with corn tortillas and charred onions. Served with Mexican rice and refried beans  28

Chicken Fajitas

Chicken seasoned in homemade chile spice, tossed in our verde sauce with peppers, onions and cheese. Served with Mexican rice
refried beans and corn tortillas  27

Chile Relleno

Roasted poblano pepper stuffed with sweet and spicy meat in a rich onion gravy. Baked with mozzarella cheese and bathed in a tomato guajillo sauce. Served with Mexican rice and refried beans 25

La Taquería

Mix and Match available with Pollo Tinga, Carne Roja and Cochinita Pibil with your choice of either Mexican rice, refried beans or salad

Cochinita Pibil 3 Tacos

Mayan style pulled pork marinated in achiote spice. Topped with pickled Mexican slaw and pickled red onion  18.75

Carne Roja 3 Tacos

Slow roasted beef in a rich savory 3 chile sauce. Topped with avocado salsa, cilantro and onion  18.75

Pollo Tinga 3 Tacos

Pulled chicken slow roasted in a smoky tomato sauce with potatoes, onions and garlic. Topped with feta, cilantro, onions and red radish 18.75

Pastor 3 Tacos

Roasted pork seasoned to perfection with a classic rub (Pastor). Topped with fresh pineapple, onion and cilantro  18.75

Vegan Chorizo 3 Tacos

Fresh peppers, onions, baby arugula, zucchini and corn, sautéed in green salsa  19

Pescado 3 Tacos

A Mexican Corner classic. Sauteéd rockfish topped with southwest salad and pico de gallo. Drizzled with zarandeado dressing and served in flour tortillas  19.25

17% GRATUITY ADDED TO PARTIES OF 6 OR MORE
PLEASE NOTIFY YOUR SERVER OF ALL FOOD ALLERGIES AND SENSITIVITIES